Monday, January 31, 2011

Honey-Curry Chicken Thighs! Oh MY!

The weather turned cooler, so I didn't grill outside.  Instead I found this recipe for honey-curry chicken.  I used a package of chicken thighs, with the skins removed. My P.F. like the chicken.  Patrick had 5 pieces and wants the rest for lunch today!  Del only had 2 pieces, but said he liked it.  I had smashed baked potatoes with the chicken.  Del loved them, Patrick not so much.   Here is the recipe for the chicken:

Ingredients:
3 or 4 pounds chicken, cut up
1/2 cup butter, melted
1/2 cup honey
1 teaspoon salt
1/4 cup prep. mustard
1 teaspoon curry
Directions:
  1. Mix margarine, honey, salt, mustard and curry.
  2. Pour over chicken. Bake at 350 degrees for 1 1/4 hours. Basting every 15 minutes.
Smashed Baked Potatoes:
microwave 4 potatoes.  Put in 9 X 11 baking pan and smash with fork, skins and all.  Add salt and pepper to your taste.  Melt 1/2 stick of butter and pour over the potatoes.  If you like sour cream and onions, layer on top.  Then cover with grated cheese.  Microwave or put in the oven until cheese in melted.

Tonight homemade chili!

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